Recent Posts

Global Vegan Challenge

Vegan Spanish Paella (Week 1)

Paella is a beautiful rice dish originating from Valencia, Spain. It typically contains a variety of proteins and usually green beans cooked in a broth with short grain rice. If prepared correctly, it has a beautiful soccarat rice crust at the bottom of the pan. Traditional paellas often contain meats […]

Products, Reviews

Best Vegan Cheeses

Ok vegans, let’s be real for a minute. Cheese is awesome. There, I said it. Cheese, from an animal. It’s the elephant in the room. Cheese is deliciously addictive. Deal with it. Cheese permeates many cultures and is found in pretty much everything, so it’s no wonder vegans have been […]

Sweets

Oma’s Jelly Cookies

I have wonderful memories of my Oma, especially around the holidays. Every year she prepared an amazing family dinner on Christmas Eve. This was followed by what all us kids were excited for while the adults were drinking post dinner apricot brandy — the cookies. Oma always made several different […]

Introduction

Why This Blog

Oh hi there! My name is Ashley Paramore. I’m one smol vegan cook in a sea of vegans on the internet. I live in Oakland, California with 3 dragons (aka cockatiels) and one carnivorous husband. I’ve been vegan since roughly 2012, and have been livestreaming my vegan meals weekly on […]