This recipe is a part of my Global Vegan Challenge where each week I research and develop a recipe from a different country in the world. Many of these recipes are veganized based off their omnivore counterparts. While not all of these recipes are a one for one what you’ll find in […]
I used to hate gin until I went to the UK. There I learned that that not all gin tastes like Windex or Pinesol, and not all tonics are created equally (shout out to Fever Tree). Who knew? Today I drink a ton of the stuff. So much so I’ve been partaking in dry […]
This recipe is a part of my Global Vegan Challenge where each week I research and develop a recipe from a different country in the world. Many of these recipes are veganized based off their omnivore counterparts. While not all of these recipes are a one for one what you’ll find in […]
This recipe is a part of my Global Vegan Challenge where each week I research and develop a recipe from a different country in the world. Many of these recipes are veganized based off their omnivore counterparts. While not all of these recipes are authentic, I hope you’ll still find […]
Paella is a beautiful rice dish originating from Valencia, Spain. It typically contains a variety of proteins and usually green beans cooked in a broth with short grain rice. If prepared correctly, it has a beautiful soccarat rice crust at the bottom of the pan. Traditional paellas often contain meats […]
I have wonderful memories of my Oma, especially around the holidays. Every year she prepared an amazing family dinner on Christmas Eve. This was followed by what all us kids were excited for while the adults were drinking post dinner apricot brandy — the cookies. Oma always made several different […]